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Food and Water Borne

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Amebiasis (17)
Bacillus cereus (3)
Botulism (16)
Brucellosis (8)
Campylobacteriosis (15)
Cholera (15)
Clostridium perfringens (6)
Creutzfeldt Jakob Disease (27)
Cryptosporidiosis (8)
Cyclosporiasis (3)
E. coli (19)

Flukes (24)
Giardiasis (11)
Hepatitis A (14)
Legionnaires' Disease (12)
Leptospirosis (12)
Listeriosis (11)
Microsporidiosis (3)
Nematodes (40)
Norwalk Virus (9)
Pinworms (10)
Salmonellosis (19)

Schistosomiasis (13)
Shigellosis (10)
Staphylococcal (4)
Swimmer's Itch (2)
Tapeworms (19)
Toxins (23)
Toxoplasmosis (14)
Travelers Diarrhea (11)
Tuberculosis (29)
Typhoid Fever (20)
Yersinia enterocolitica (6)

Web Pages

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	Food Safety Research Information Office - http://fsrio.nal.usda.gov/ Directory of resources covering several diseases and toxins that can cause foodborn illness.
	FoodNet - http://www.cdc.gov/foodnet/ Project consists of active surveillance for foodborne diseases and related epidemiologic studies designed to help public health officials better understand the epidemiology of foodborne diseases in the United States.
	FoodSafety.gov - Foodborne Pathogens - http://www.foodsafety.gov/~fsg/fsgpath.html Directory of links dealing with foodborne illness.
	MedlinePlus: Drinking Water - http://www.nlm.nih.gov/medlineplus/drinkingwater.html Factsheets and news releases about harmful substances and organisms in water.
	FDA/CFSAN - Foodborne Illness - http://www.cfsan.fda.gov/~mow/foodborn.html Directory of sites with information on various foodborne illnesses.

	CDC Travelers' Health - Risks from Food and Drink - http://www.cdc.gov/travel/foodwater.htm Factsheet covering prevention of foodborne and waterborne illness.
	DBMD - Foodborne Infections - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/foodborneinfections_g.htm FAQ discussing the causes and preventions of foodborne diseases.
	WHO: Foodborne Disease - http://www.who.int/foodsafety/foodborne_disease/en/ Includes disease surveillance, publications, and links.
	MedlinePlus: Food Contamination And Poisoning - http://www.nlm.nih.gov/medlineplus/foodcontaminationandpoisoning.html Features news and factsheets.
	Foodborne Illnesses - http://www.fightbac.org/content/view/7/8/ Information about cross-contamination and how bacteria spreads.

	CDC - Foodborne and Diarrheal Diseases Branch - http://www.cdc.gov/foodborne/ Focuses on the control and prevention of bacterial foodborne and diarrheal diseases. Features news, programs, alerts, and information about individual diseases.
	CDC: Healthy Swimming - http://www.cdc.gov/healthyswimming/ Recommendations for healthy swimming behaviors needed to protect people from recreational water illnesses (RWIs) and will help stop germs from getting in the pool in the first place.
	AMA: Diagnosis and Management of Foodborne Illnesses - http://www.ama-assn.org/ama/pub/category/3629.html Publication for health care professionals on the causes and treatments of foodborne illness.
	Vibrio vulnificus - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibriovulnificus_g.htm Can cause disease in those who eat contaminated seafood or have an open wound that is exposed to seawater. Features symptoms, diagnosis, prognosis, prevention, and treatment.
	DBMD - Brainerd Diarrhea - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/brainerddiarrhea_g.htm No cause for this illness has been found yet. Includes source of infection, symptoms, prevention, and outbreaks.

	Foodborne Illness: Ten Least Wanted Foodborne Pathogens - http://www.fightbac.org/content/view/14/21/ Discusses common causes and symptoms.
	EPA Ground Water and Drinking Water - http://www.epa.gov/safewater/ Information from the Environmental Protection Agency on maintaining a safe water supply.
	Food Safety: Food Poisoning - http://www.vdacs.virginia.gov/foodsafety/poisoning.html Discusses signs, symptoms and prevention of viral, bacterial, and fungal food poisoning. From the Virginia Department of Agriculture and Consumer Services.
	CDC: Rotavirus - http://www.cdc.gov/ncidod/dvrd/revb/gastro/rotavirus.htm Features organism information, concern about the vaccine, treatment, and prevention.
	WHO: Foodborne Diseases - http://www.who.int/topics/foodborne_diseases/en/ Directory of links and news.

	CDC Health Topic: Foodborne Illnesses - http://www.cdc.gov/ncidod/diseases/food/ Causes, symptoms, treatments, and prevention of foodborne illnesses.
	Food Safety and Foodborne Illness - http://www.who.int/mediacentre/factsheets/fs237/en/ Factsheet from the World Health Organization.
	Foodborne Diseases - http://www.niaid.nih.gov/publications/foodborne.htm Factsheets from the National Institute of Allergy and Infectious Diseases.
	WHO: Water-related Disease - http://www.who.int/water_sanitation_health/diseases/en/ Includes factsheets and issues.
	The Bad Bug Book - http://www.cfsan.fda.gov/~mow/intro.html This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Each chapter focuses on either one bacteria, virus, parasite, or natural toxin, providing basic facts.

	RUSick2 Food Poisoning Forum - Michigan State University - https://rusick2.msu.edu/ Compare notes about what you ate before becoming sick.
	Minnesota Department of Health: Foodborne Illness - http://www.health.state.mn.us/divs/idepc/dtopics/foodborne/ Includes surveillance statistics, outbreaks in the state, symptoms, causes, and prevention.
	Bacterial Food Poisoning - http://aggie-horticulture.tamu.edu/extension/poison.html Discusses the common bacterial agents and the symptoms and foods associated with each agent.
	Food Standards Agency - Avoiding Food Poisoning - http://www.eatwell.gov.uk/healthissues/foodpoisoning/ FAQ on several causes of food poisoning.
	Safe Tables Our Priority (STOP) - http://www.safetables.org/ Organization which works to promote food safety and prevent food borne illness. Supports foodborne illness victims, educates consumers about unsafe food conditions, and works with government on food safety issues.

	Bacteria and Foodborne Illness - http://digestive.niddk.nih.gov/ddiseases/pubs/bacteria/ Discusses the causes, risk factors, and complications associated with foodborne illness. Reviews treatment options and prevention strategies.
	Texas Department of Health: Foodborne Illness - http://www.dshs.state.tx.us/idcu/health/foodborne_illness/ Fact sheets on several waterborne and foodborne illnesses.
	MedlinePlus Medical Encyclopedia: Food Poisoning - http://www.nlm.nih.gov/medlineplus/ency/article/001652.htm Includes symptoms, causes, prevention, complications, tests, and treatment.
	eMedicine Health - Food Poisoning - http://www.emedicinehealth.com/articles/17289-1.asp Articles on the causes, symptoms, treatment, and prevention of several foodborne illneses.
	Foodborne Illness - http://edis.ifas.ufl.edu/TOPIC_Foodborne_Illness Directory of factsheets on the most common causes of food poisoning.

	Foodlink: Food Poisoning - http://www.foodlink.org.uk/factfile.asp?file=1 Provides information on the causes of food poisoning.
	Vibrio parahaemolyticus - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibrioparahaemolyticus_g.htm Includes cause, associated foods, symptoms, treatment, and prevention of this illness associated with contaminated seafood.
	eMedicine - Food Poisoning - http://www.emedicine.com/med/topic807.htm Article by Senthil Nachimuthu, MD.
	BBC Health - Food Poisoning - http://www.bbc.co.uk/health/conditions/foodpoisoning1.shtml Short discussion of the causes, prevention, and treatments.
	eMedicine - Vibrio Infections - http://www.emedicine.com/med/topic2375.htm Article by Hoi Ho, MD.

	Safefood Bug Bible - http://www.safefood.net.au/AudienceHierarchy/TheBugBible/Default.htm Series of factsheets covering the common causes of food poisoning.
	Foodborne Pathogens: Iowa State University Extension - http://www.extension.iastate.edu/foodsafety/pathogens/index.cfm?parent=37 Includes causes of illness, incubation period, symptoms, possible contaminants, and steps for prevention.
	Foodborne Illness: Prevention Strategies - http://hgic.clemson.edu/factsheets/HGIC3620.htm Factsheet from Clemson University describes types, symptoms and preventing food borne illnesses.
	Food Storage, Food Spoilage, and Foodborne Illness - http://www.ag.uiuc.edu/~vista/abstracts/aFOODSTOR.html Publication looks at the causes of foodborne illness, such as salmonella, Staphylococcus aureus, Clostridium botulinum, and trichinosis, and ways to avoid problems.
	Ask NOAH About: Food Poisoning - http://www.noah-health.org/en/stomach/food/ Directory of annotated links.

	Marler Clark - http://www.foodborneillness.com/ Law firm site with news and information about foodborne illnesses.
	Reducing the Risk of Food Poisoning - http://ohioline.osu.edu/ss-fact/0124.html Factsheet from Ohio State University.
	eMedicine - Food Poisoning : - http://www.emedicine.com/ped/topic795.htm Article by Sunil K Sood, MD.
	Preventing Food Poisoning and Food Infection - http://pubs.caes.uga.edu/caespubs/pubs/PDF/FDNS-E44.pdf Factsheet from the University of Georgia.
	National Restaurant Association : Foodborne Illness - http://www.restaurant.org/foodsafety/how_to_pathogens.cfm A list of some of the most common foodborne illnesses and their symptoms and causes.

	Children's Water Fund - http://www.childrenswaterfund.org/ Providing clean, disease-free water systems to families otherwise forced to drink disease-invested water in Africa.
	Food Poisoning Micro-Organisms - http://www.ccc.govt.nz/Health/foods3.asp Food safety for food workers information source discussing the causes and prevention of foodborne illness.
	Clemson Extension: Foodborne Illnesses: Viruses - http://hgic.clemson.edu/factsheets/HGIC3720.htm Factsheet showing causes, symptoms and treatment of viral infections.
	Food Microbe - http://www.foodmicrobe.com/ Providing academic research services to the food industry relating to hygiene, poisoning, and spoilage.
	Safe Water for International Travelers - http://www.safewateronline.com Find details on waterborne diseases, drinking water ratings, health risks of swimming pools or spas, and quality standards. Includes a search, by country.

	How to Stop Food-Borne Illness Before it Starts - http://healthlink.mcw.edu/article/1008283853.html Provided by HealthLink. Information on food-borne diarrheal disease and safe food handling practices in the home.
	Food Poisoning and Foodborne Illness - http://www.foodauthority.nsw.gov.au/consumer/c-foodborne-illness.asp An explanation of foodborne illness or food poisoning. What it is, where it comes from, and how to avoid it. NSW Food Authority (government) information for consumers and schools.
	How to Help Avoid Foodborne Illness in the Home - http://www.pueblo.gsa.gov/cic_text/food/foodborn/foodborn.htm Features prevention strategies and causes.
	Foodborne Illness--What Consumers Need to Know - http://www.fsis.usda.gov/Fact_Sheets/Foodborne_Illness_What_Consumers_Need_to_Know/ Factsheet from the USDA.
	Parasites and Foodborne Illness - http://www.fsis.usda.gov/OA/pubs/parasite.htm Publication of the US Food Safety and Inspection Service that discusses several foodborne parasites.

	Food Poisoning - http://www.calpoison.org/public/food.html Information on food poisoning, from the California Poison Control System.
	The Unwelcome Dinner Guest: Preventing Food-Borne Illness - http://www.cfsan.fda.gov/~dms/fdunwelc.html Factsheet on prevention from the FDA.
	CDC: Viral Gastroenteritis - http://www.cdc.gov/ncidod/dvrd/revb/gastro/faq.htm Discusses viruses that can cause gastroenteritis, including rotaviruses, adenoviruses, caliciviruses, astroviruses, Norwalk virus, and a group of Noroviruses.
	Seafood-Related Illnesses - http://vm.cfsan.fda.gov/~mow/sea-ill.html Collection of factsheets on various causes of seafood borne illnesses.
	Foodborne Illness Education Information Center - http://www.nal.usda.gov/foodsafety/ Information and discussion of the issues, training materials, discussion groups, and links.

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