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Watch Your Garden Grow - Beet - http://www.urbanext.uiuc.edu/veggies/beet1.html
Recipe for roasted beet in Dijon dressing, tips for home preserving and growing. |
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Selecting, Storing and Serving Ohio Beets - http://ohioline.osu.edu/hyg-fact/5000/5510.html
Information provided by Ohio State University Extension. |
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Beet Salads - http://www.ivu.org/recipes/african/beet.html
Two Morrocan recipes for marinated beets served in a salad. |
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NPR : The Beet Goes On - http://www.npr.org/templates/story/story.php?storyId=5409889
"Beneath the beet's unappealing hide is a versatile flesh that can be served hot or cold, pickled, roasted, deep fried, pulverized or eaten raw." Describes basic beet cooking methods and gives recipes for Beet Tumbleweed, Roasted Beets with Blue Cheese Sauce and Spiced Walnuts, and Roasted Beets and Jicama Carrot Salad. |
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Beet Cabbage Relish - http://www.recipesource.com/side-dishes/relishes/beet-cabbage-relish1.html
Also uses onions, red sweet pepper, celery, and cauliflower. |