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Fruit Atole - http://www.dayofthedead.com/Recipe.html
Hot drink made from corn starch and fruit. Typical of Oaxaca. |
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Dead Day Bread Recipe - http://www.mexconnect.com/mex_/recipes/puebla/kgpandemuertos.html
Mexican bread recipe for dead souls day. In English and Spanish. |
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Sugar Skull Making Instructions - http://www.mexicansugarskull.com/mexicansugarskull/recipe.htm
Sugar Skulls are a traditional folk art from Southern Mexico used to celebrate Day of the Dead. |
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Calabaza en Tacha - http://www.inside-mexico.com/calabaza.htm
Traditional dessert that is prepared during the Fiestas de Muertos. |
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Maya's Day of the Dead Cookies - http://www.101cookbooks.com/archives/000123.html
Recipe from A Year in Chocolate: Four Seasons of Unforgettable Desserts by Alice Medrich. |