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    Home > Cooking > World Cuisines > North American  (198)

Web Pages
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  Iroquois Soup http://www.recipesource.com/ethnic/americas/native/00/rec0009.html
Combines mushrooms, consomme, corn meal, haddock, lima beans, and garlic. From The Art of American Indian Cooking.
  French Canadian Pea Soup http://recipesource.com/ethnic/americas/canadian/00/rec0024.html
Combines carrots, celery, onion, and parsley. Makes one serving.
  Creole Onion Soup http://www.recipesource.com/soups/soups/creole-onion1.html
Made with Parmigiano-Reggiano cheese, French bread, chicken broth, and seasonings. Eight servings.
  Stewed Alligator in Creole Sauce http://www.recipesource.com/ethnic/americas/cajun/02/rec0206.html
Requires a long list of ingredients. Serves four.
  Traditional Navajo Recipes http://www.waltonfeed.com/peoples/navajo/recipes/
Lists several soup dishes that include garbanzo, corn soups, cheese and green chili.
  The Soup-aholic: It's All in Da Bowl Soup http://soup-aholic.blogspot.com/2006/09/its-all-in-da-bowl-soup.html
Creole adaptation includes Andouille sausage, shrimp, oysters with crab meat, seasoned and then served over rice.

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