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Good Times Restaurants Inc. Announces Completion of Series A Warrant ...
GOLDEN, Colo.--(BUSINESS WIRE)--Good Times Restaurants Inc. (Nasdaq: GTIM), operator of Good Times Burgers & Frozen Custard, a regional quick service restaurant chain focused on fresh, high quality, all natural products and a licensee of Bad Daddy's ...
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Closing Bell Reports: Navigator Holdings (NVGS), Good Times Restaurants Inc ...
Good Times Restaurants Inc. (GTIM) of the Services sector (Restaurants) gained 3.38%, a change from open of 1.8500% ($0.19 per share) at the close of the normal trading day with a volume of 67038 shares.
Stock Runners: Sarepta Therapeutics (NASDAQ:SRPT), Transocean (NYSE:RIG ...
Good Times Restaurants Inc. (NASDAQ:GTIM), operator of Good Times Burgers & Frozen Custard, a regional quick service restaurant chain focused on fresh, high quality, all natural products and a licensee of Bad Daddy's Burger Bar, a full service, upscale ...
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Restaurants beef up staff to prepare for Black Friday shoppers
"Today's been really fun, getting set up looking forward to the day and all the black Friday shoppers and good times. Should be steady sales today we're looking for a regular Friday," said Calhoun's at Turkey Creek Assistant Manager Season Hebert.
Black Friday holiday shopping kickoff diluted by early store openings  Charlotte Observer
It's a Black Friday with a touch of white  Bucks County Courier Times
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Three Restaurants in Westchester Where the Bar Menus Shine
Credit Gregg Vigliotti for The New York Times. The folks at North do know how to have fun, and the best evidence for that might be the Bubba's burger ($21), a huge, juicy handful made with nearly a pound of custom-ground Josef Meiller Farm pasture ...
So what's Seattle's best Thai restaurant?
If you've got date-night cash and time for the ferry, May Kitchen + Bar on Vashon Island - brought to you by May Chaleoy, who formerly ran the formerly great, now-only-pretty-good May Thai in Wallingford - is fully worth the trip. The interior is ...
At 80, Richard Chamberlain Is Ready to Speak Volumes
At the restaurant. Credit An Rong Xu for The New York Times. The job came out of the blue when his �slightly mad� manager suggested it to him, but the actor loved the play, and the part (including the size of it) was a good fit. �I don't want to play a ...
Ella Brennan, for the first time in 40 years, visits Brennan's
Ella Brennan visits Brennan's for the first time since 1974. She used to manage the restaurant until the family split and she focused on ... In 1955, when Owen decided to move his restaurant from Bourbon Street to 417 Royal St., Ella came along as the ...
News you can eat: Stateside opens, Lark closes (for a minute) and more
STATESIDE on Capitol Hill is the big-deal Seattle opening this week, due to the pedigree of chef/owner Eric Johnson: He worked at Daniel Boulud in New York, then opened Jean-Georges Vongerichten's Paris and Shanghai restaurants. ... AN EXCELLENT ...
Retirees Turn to Virtual Villages for Mutual Support
Credit Ilana Panich-Linsman for The New York Times. An offshoot of the sharing economy, virtual villages are popping up all over the country.
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