Darden Restaurants, Inc.  

(Public, NYSE:DRI)   Watch this stock  
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48.18
-0.29 (-0.60%)
Real-time:   9:40AM EDT
NYSE real-time data - Disclaimer
Currency in USD
Range 48.16 - 48.50
52 week 44.78 - 55.25
Open 48.47
Vol / Avg. 0.00/1.34M
Mkt cap 6.36B
P/E 19.21
Div/yield 0.55/4.57
EPS 2.51
Shares 131.93M
Beta 0.78
Inst. own 84%
Jun 20, 2014
Q4 2014 Darden Restaurants Earnings Release - 9:30AM EDT - Add to calendar
Jun 20, 2014
Q4 2014 Darden Restaurants Earnings Conference Call Add to calendar
Mar 21, 2014
Q3 2014 Darden Restaurants Earnings Conference Call
Mar 21, 2014
Q3 2014 Darden Restaurants Earnings Release
Mar 3, 2014
Darden Restaurants Addresses Priorities For Value Creation And Strategies For Growth Conference Call
Jan 30, 2014
Darden Restaurants Analyst Meeting
More events from DailyFinance »    

Key stats and ratios

Q1 (Feb '14) 2013
Net profit margin 4.90% 4.82%
Operating margin 6.84% 7.55%
EBITD margin - 12.16%
Return on average assets 6.11% 6.41%
Return on average equity 21.01% 21.15%
Employees 206,578 -
CDP Score - 74 C

Address

1000 Darden Center Drive
ORLANDO, FL 32837
United States - Map
+1-407-2455397 (Phone)

Website links

External links

Analyst Estimates - MarketWatch
SEC Filings - EDGAR Online
Major Holders - MSN Money
Transcripts - SeekingAlpha

Description

Darden Restaurants, Inc. is a full service restaurant company. As of May 26, 2013, the Company operated through subsidiaries 2,138 restaurants in the United States and Canada. In the United States, it operated 2,105 restaurants in all 50 states, including 822 Olive Garden, 678 Red Lobster, 430 LongHorn Steakhouse, 49 The Capital Grille, 44 Yard House, 33 Bahama Breeze, 31 Seasons 52, nine Eddie V's Prime Seafood, six test synergy restaurants (which house both a Red Lobster and Olive Garden restaurant in the same building) and three Wildfish Seafood Grille restaurants. As of May 26, 2013, it operated 33 restaurants, including 27 Red Lobster and six Olive Garden restaurants in Canada. Through subsidiaries, the Company owns and operates all of its restaurants in the United States and Canada, except for three restaurants located in Florida and three restaurants in California.

Officers and directors

Clarence Jr Otis Jr. Chairman of the Board, Chief Executive Officer
Age: 57
Bio & Compensation  - Reuters
Eugene I. Lee Jr. President, Chief Operating Officer
Age: 52
Bio & Compensation  - Reuters
C. Bradford Richmond Chief Financial Officer, Senior Vice President
Age: 54
Bio & Compensation  - Reuters
Trading Activity - Yahoo Finance
David C. George President - Olive Garden
Age: 57
Bio & Compensation  - Reuters
Valerie Insignares President - LongHorn Steakhouse
Age: 45
Bio & Compensation  - Reuters
Salli A. Setta President - Red Lobster
Age: 48
Bio & Compensation  - Reuters
Daisy Ng Chief Human Resource Officer, Senior Vice President
Age: 55
Bio & Compensation  - Reuters
Teresa Mosley Sebastian Senior Vice President, General Counsel, Secretary
Age: 55
Bio & Compensation  - Reuters
David R. Lothrop Senior Vice President, Corporate Controller
Age: 52
Bio & Compensation  - Reuters
Kim A. Lopdrup Senior Vice President - Business Development
Age: 55
Bio & Compensation  - Reuters
Trading Activity - Yahoo Finance