Brinker International, Inc.  

(Public, NYSE:EAT)   Watch this stock  
Find more results for EAT
36.22
+0.05 (0.14%)
After Hours: 36.21 -0.01 (-0.02%)
Jul 21, 4:33PM EDT  
NYSE real-time data - Disclaimer
Currency in USD
Range 35.95 - 36.36
52 week 35.61 - 55.84
Open 36.35
Vol / Avg. 1.33M/1.40M
Mkt cap 1.79B
P/E 11.80
Div/yield 0.34/3.75
EPS 3.07
Shares 48.93M
Beta 0.27
Inst. own 116%
Aug 10, 2017
Q4 2017 Brinker International Inc Earnings Release - 9:30AM EDT - Add to calendar
Aug 10, 2017
Q4 2017 Brinker International Inc Earnings Call Add to calendar
Jun 7, 2017
Brinker International Inc at Stephens Investor Conference
Apr 25, 2017
Q3 2017 Brinker International Inc Earnings Call - Webcast
Apr 25, 2017
Q3 2017 Brinker International Inc Earnings Release
More events from DailyFinance »    

Key stats and ratios

Q1 (Mar '17) 2016
Net profit margin 5.23% 6.16%
Operating margin 8.99% 9.75%
EBITD margin - 15.07%
Return on average assets 11.72% 13.82%
Return on average equity - -
Employees 58,335 -
CDP Score - -

Address

6820 Lyndon B Johnson Fwy
DALLAS, TX 75240-6511
United States - Map
+1-972-9809917 (Phone)

Website links

External links

Analyst Estimates - MarketWatch
SEC Filings - EDGAR Online
Major Holders - MSN Money
About Company - Wikipedia

Description

Brinker International, Inc. is engaged in the ownership, operation, development, and franchising of the Chili's Grill & Bar (Chili's) and Maggiano's Little Italy (Maggiano's) restaurant brands. The Company's Chili's operates Bar & Grill category of casual dining. Chili's menu features authentic Fresh Mex and Fresh Tex cuisine, including signature items, such as Baby Back Ribs smoked in-house, Hand-Crafted Burgers served with house-made garlic dill pickles, Mix and Match Fajitas, Tableside Guacamole and house-made Chips and Salsa. Maggiano's is a full-service, casual dining Italian restaurant brand. Its Maggiano's restaurants feature individual and family-style menus, and its restaurants also has banquet facilities designed to host party business or social events. The Company owns, operates or franchises restaurants, which include approximately 1,650 restaurants in the United States, over 30 countries and approximately two territories outside of the United States.

Officers and directors

Joseph M. DePinto Independent Chairman of the Board
Age: 53
Bio & Compensation  - Reuters
Wyman T. Roberts President, Chief Executive Officer, Director
Age: 56
Bio & Compensation  - Reuters
Trading Activity - Yahoo Finance
Joe Taylor Interim Chief Financial Officer
Age: 58
Bio & Compensation  - Reuters
John C. Cywinski Executive Vice President - Strategic Innovation
Age: 54
Bio & Compensation  - Reuters
Steve D. Provost Executive Vice President and Chief Marketing and Innovation Officer - Chili's Grill & Bar
Age: 56
Bio & Compensation  - Reuters
Kelli A. Valade Executive Vice President, President of Chili’s Grill & Bar
Age: 46
Bio & Compensation  - Reuters
David Roy Doyle Senior Vice President, Chief Information Officer
Age: 56
Bio & Compensation  - Reuters
Scarlett A. May Senior Vice President, General Counsel, Secretary
Age: 50
Bio & Compensation  - Reuters
Rick Badgley Senior Vice President, Chief People Officer
Age: 48
Bio & Compensation  - Reuters
Charles A. Lousignont Senior Vice President - Supply Chain Management
Age: 57
Bio & Compensation  - Reuters