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Publication numberUSD448139 S1
Publication typeGrant
Application numberUS 29/129,344
Publication dateSep 25, 2001
Filing dateSep 14, 2000
Priority dateSep 14, 2000
Publication number129344, 29129344, US D448139 S1, US D448139S1, US-S1-D448139, USD448139 S1, USD448139S1
InventorsJohn Denis Reardon
Original AssigneeRecot, Inc.
Export CitationBiBTeX, EndNote, RefMan
External Links: USPTO, USPTO Assignment, Espacenet
Bread product
US D448139 S1
Abstract  available in
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  1. The ornamental design for a bread product, as shown and described.

FIG. 1 is a side elevation view from a first side of the bread.

FIG. 2 is a top plan view of bread, which is identical to the bottom plan view of the bread; and,

FIG. 3 is a side view of the bread in a horizontal position.

Non-Patent Citations
1Day, Martha, The Practical Encyclopedia of Baking, (Barnes & Noble, Inc., ©Anness Publishing Limited, London), Italian Focaccia p. 474-475, Flatbread with Sage p. 410, Onion Focaccia p. 402-403, Spinach and Bacon Bread p. 394-395, 1999.*
2Gillespie, Gregg, R. 1001 Muffins, (New York, Black Dog & Leventhal Publishers), Fruited Oat Scone on p. 455 and Aloha Scone on p. 442, ©1998.
Referenced by
Citing PatentFiling datePublication dateApplicantTitle
US20050287277 *Jun 9, 2005Dec 29, 2005Hopkins Alexander NReheatable batter product having structure to facilitate separation
US20100043239 *Jul 16, 2009Feb 25, 2010William Lee PittmanBrownie/Cake Cutter
USD732791Jul 22, 2014Jun 30, 2015Hill's Pet Nutrition, Inc.Pet food piece
U.S. ClassificationD01/129