|Publication number||USD524011 S1|
|Application number||US 29/194,005|
|Publication date||Jul 4, 2006|
|Filing date||Nov 17, 2003|
|Priority date||Nov 17, 2003|
|Also published as||USD537608|
|Publication number||194005, 29194005, US D524011 S1, US D524011S1, US-S1-D524011, USD524011 S1, USD524011S1|
|Inventors||Erik C. Anderson, Timothy M. Kobe, Wilhelm Oehl, Christopher T. Sanders|
|Original Assignee||Anderson Erik C, Kobe Timothy M, Wilhelm Oehl, Sanders Christopher T|
|Export Citation||BiBTeX, EndNote, RefMan|
|Non-Patent Citations (7), Referenced by (1), Classifications (1)|
|External Links: USPTO, USPTO Assignment, Espacenet|
FIG. 1 is a perspective view of a baked dough product showing our new design.
FIG. 2 is a top plan view of the baked dough product of FIG. 1.
FIG. 3 is a left side elevation view of the baked dough product of FIG. 1, the right side being a mirror image thereof.
FIG. 4 is a rear elevation view of the baked dough product of FIG. 1.
FIG. 5 is a front elevation view of the baked dough product of FIG. 1; and,
FIG. 6 is a bottom plan view of the baked dough product of FIG. 1.
|1||*||1001 Cookie Recipes, by Gregg R. Gillespie, Black Dog & Leventhal Publishers, NY, (C) 1995: pp. 22, 175, 314 The All-American Cookie Book, by Nancy Baggett, Houghton Mifflin Company, NY, (C) 2001: p. 122.|
|2||*||Cookies Cookies Cookies: Any-Day Treats, Better Homes and Gardens(R) Books, IA, (C) 1992: p. 71 Cookies Unlimited, by Nick Malgieri, HarperCollins Publishers, NY, (C) 2000: pp. 264, 267.|
|3||Cunningham, Marion. The Fanny Farmer Baking Book. Alfred A. Knopf. New York. 1984. "Parker House Rolls." p. 490.|
|4||Gisslen, Wayne. Professional Baking. John Wiley & Sons, New York 1985, "Makeup Techniques,". "Yeast Dough Formulas and Techniques," .pp. 71-72; "Makeup Techniques" p. 81; and "Puff Pastry" p. 149.|
|5||*||http://www.wareebiscuit.com/product_2.htm-published: Feb. 7, 2002.|
|6||*||Practical Baking: Fifth Edition, by William J. Sultan, Ban Nostrand Reinhold, NY, (C) 1990: p. 234 Quick & Easy: Cookies, by Myra Street, Salamander Books, Howell Press, VA, (C) 1994: p. 29.|
|7||Wolfert, Paula. The Cooking of the Eastern Mediterranean. Harper Collins, New York 1994. "Filled and Folded Bread Sheets" p. 43.|
|Citing Patent||Filing date||Publication date||Applicant||Title|
|USD776400 *||Jul 28, 2014||Jan 17, 2017||Frito-Lay North America, Inc.||Snack food product|