|Publication number||USD644000 S1|
|Application number||US 29/378,041|
|Publication date||Aug 30, 2011|
|Filing date||Oct 28, 2010|
|Priority date||Oct 28, 2010|
|Publication number||29378041, 378041, US D644000 S1, US D644000S1, US-S1-D644000, USD644000 S1, USD644000S1|
|Inventors||David Bruyea, Hugh Calvert, Martin Cervenka, Wendy Lau, Ronald L. Ream, Christopher Rowe, Dennis Rybolt, Henry Valdez|
|Original Assignee||Wm. Wrigley Jr. Company|
|Export Citation||BiBTeX, EndNote, RefMan|
|Non-Patent Citations (2), Referenced by (2), Classifications (1) |
|External Links: USPTO, USPTO Assignment, Espacenet|
US D644000 S1
The ornamental design for a confectionary, as shown and described.
FIG. 1 is perspective view of a confectionary in accordance with the present invention.
FIG. 2 is a top view of the confectionary shown in FIG. 1.
FIG. 3 is a right side view of the confectionary shown in FIG. 1, with the left side view being identical thereto.
FIG. 4 is a front view of the confectionary shown in FIG. 1, with the rear view being identical thereto; and,
FIG. 5 is a bottom view of the confectionary shown in FIG. 1.
The stippled shading in the drawings illustrates a filling.
|1||Gum, Two Photos.|
|2||Stiped Gum, Two Photos.|
|Citing Patent||Filing date||Publication date||Applicant||Title|
|USD733993 *||May 23, 2012||Jul 14, 2015||Intercontinental Great Brands Llc||Confectionary|
|USD787150 *||May 6, 2016||May 23, 2017||Frito-Lay North America, Inc.||Snack food product|