Claims1. A formulation adapted to inhibit 5-lipoxygenase (5-LO), 15-lipoxygenase (15-LO), cyclooxygenase-1 (COX-1) and cyclooxygenase-2 (COX-2) comprising: at least one processed Mortinda citrifolia product present in an amount by weight between about 0.1 and 99 percent. 2. The formulation of claim 1, wherein said Mortinda citrifolia product is used with a carrier medium. 3. The formulation of claim 1, wherein said processed Morinda citrifolia product comprises a processed Mortinda citrifolia product selected from a group comprising: extract from the leaves of Morinda citrifolia, leaf hot water extract present in an amount by weight between about 0.1 and 50 percent, methanol extract present in an amount between 0.1 and 50 percent, a ethyl acetate extract present in an amount between about 0.1 and 50 percent, processed Mortinda citrifolia leaf ethanol extract present in an amount by weight between about 0.1 and 50 percent, processed Mortinda citrifolia leaf steam distillation extract present in an amount by weight between about 0.1 and 50 percent, Mortinda citrifolia fruit juice, Mortinda citrifolia extract, Morinda citrifolia dietary fiber, Mortinda citrifolia puree juice, Mortinda citrifolia puree, Morinda citrifolia fruit juice concentrate, Mortinda citrifolia puree juice concentrate, freeze concentrated Mortinda citrifolia fruit juice, and evaporated concentration of Mortinda citrifolia fruit juice. 4. The formulation of claim 1, further comprising an active ingredient selected from a group comprising quercetin, rutin, scopoletin, octoanoic acid, potassium, vitamin C, terpenoids, alkaloids, anthraquinones, nordamnacanthal, morindone, rubiandin, B-sitosterol, carotene, vitamin A, flavone glycosides, linoleic acid, Alizarin, amino acids, acubin, L-asperuloside, caproic acid, caprylic acid, ursolic acid, and putative proxeronines. 5. The formulation of claim 1, wherein said formulation is administered to a patient by a method selected from a list comprising orally, intravenously, and systemically. 6. The formulation of claim 1, further comprising an ingredient selected from the group comprising processed Mortinda citrifolia products, food supplements, dietary supplements, other fruit juices, other natural ingredients, natural flavorings, artificial flavorings, natural sweeteners, artificial sweeteners, natural coloring, and artificial coloring. 7. A formulation comprising:
8. A method to inhibit 5-Lipoxygenase (5-LO), 15-Lipoxygenase (15-LO), cyclooxygenase-1 (COX-1) and cyclooxygenase-2 (COX-2) in mammals comprising the step of:
9. The method of claim 8, wherein two ounces of the formulation is administered twice daily. 10. The method of claim 8, wherein said Mortinda citrifolia product is administered with a carrier medium. 11. The method of claim 8, wherein said processed Mortinda citrifolia product comprises a processed Mortinda citrifolia selected from a group consisting of: extract from the leaves of Morinda citrifolia, leaf hot water extract present in an amount by weight between about 0.1 and 50 percent, methanol extract present in an amount between about 0.1 and 50 percent, an ethyl acetate extract present in an amount between about 0.1 and 50 percent, processed Mortinda citrifolia leaf ethanol extract present in an amount by weight between about 0.1 and 50 percent, processed Mortinda citrifolia leaf steam distillation extract present in an amount by weight between about 0.1 and 50 percent, Mortinda citrifolia fruit juice, Mortinda citrifolia extract, Mortinda citrifolia dietary fiber, Mortinda citrifolia puree juice, Mortinda citrifolia puree, Mortinda citrifolia fruit juice concentrate, Mortinda citrifolia puree juice concentrate, freeze concentrated Morinda citrifolia fruit juice, and evaporated concentration of Mortinda citrifolia fruit juice. 12. The method of claim 8, wherein the formulation comprises at least one active ingredient selected from a group consisting of quercetin, rutin, scopoletin, octoanoic acid, potassium, vitamin C, terpenoids, alkaloids, anthraquinones, nordamnacanthal, morindone, rubiandin, B-sitosterol, carotene, vitamin A, flavone glycosides, linoleic acid, Alizarin, amino acids, acubin, L-asperuloside, caproic acid, caprylic acid, ursolic acid, tahitinin A, tahitinin B, pinoresinol, 3,3′-bisdemethylpinoresinol, quercetin, kaempferol, scopoletin, isoscopoletin, aromatic vanillin, and putative proxeronines. 13. The method of claim 8, wherein the formulation further comprising at least one other ingredient selected from the group consisting of processed Morinda citrifolia products, food supplements, dietary supplements, other fruit juices, other natural ingredients, natural flavorings, artificial flavorings, natural sweeteners, artificial sweeteners, natural coloring, and artificial coloring. 14. The method of claim 8, further comprising the step of concurrently administering said formulation with another medication designed to improve lipoxeganse and cyclooxygenase inhibition and associated conditions, wherein said formulation increases the efficacy of said medication. 15. The method of claim 8, wherein said formulation is administered in an amount between about 1 teaspoon and 2 ounces at least twice daily on an empty stomach each day. 16. A method of treating mammals comprising:
17. A formulation for treating mammals comprising:
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