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Producer Dinner: Bucklin Winery

18 Reasons
Wednesday, November 14, 7-9PM, Ticketed
Producer Dinner: Bucklin Winery
$75 for 18 Reasons members; $85 for the general public
Tickets:http://www.brownpapertickets.com/event/284677

Ticket price includes meal, wine & tip. Please note this meal will contain meat- please contact olivia@18reasons.org for any dietary restrictions.

Join 18 Reasons and Will Bucklin from Bucklin Wineries! Over a beautiful 4 course meal paired with Will's wines prepared by Bi-Rite chef Wyatt Sandberg, we will learn about Will's methods of:

organic farming
dry-farming
field-blending
100% grower produced wines
all from Sonoma's Oldest Vineyard

from Will
Old Hill Ranch is an historic jewel. It was founded by William McPherson Hill in 1851. Our mother and stepfather, Anne and Otto Teller, purchased the vineyard in 1981 and sold grapes to Joel Peterson at Ravenswood Winery for their top tier vineyard designate Old Hill Ranch Zinfandel. Bucklin and Ravenswood are the sole producers of wine from the vineyard. Old Hill Ranch winery was founded in 2000 by the four Bucklin siblings: Arden, Kate, Ted and Will. Will Bucklin has been a vintner for over 20 years, working in France, Australia, Sonoma, Mendocino and Oregon.

Menu:

Seared scallops, winter squash, herb salad paired with 2011 Rosé of Old Hill Ranch

Liberty duck breast, roasted brussels sprouts, quince paired with 2009 Old Hill Ranch Grenache

5 Dot short ribs, root vegetables, bordelaise paired with 2008 Old Hill Ranch Zinfandel (VOVZ)

Rosemary chocolate torte paired with 2009 BAMBINO Old Hill Ranch Zinfandel

When
Thu Nov 15, 2012 3am – 5am GMT (no daylight saving)