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Rating (394) · 5 mins
Jun 18, 2020 · A sweet & tangy classic Vietnamese dipping sauce known as Nước chấm. Made with fish sauce, fresh lime juice & sugar.
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15 mins
Nov 4, 2021 · Ingredients · 1-2 Birdseye chilies (chopped finely) · 1 1/2 tbsp minced garlic · 1 c water · 1/4 c fish sauce · 1/4 c sugar · 1/2 lime (juice) · 1/3 c ...
Nov 24, 2008 · 1 or 2 Thai chilis, thinly sliced, or 2 or 3 teaspoons chili garlic sauce; ¼ cup coarsely grated carrot. Instructions. Make a tangy base ...
Rating (89) · 5 mins
Oct 29, 2020 · 2 tbs fish sauce 1 tbs white vinegar half cup grated carrot. Reply. Hannah says: 5 stars. Thanks for sharing! This recipe saved me from a ...
10 mins
Aug 2, 2023 · Ingredients · 1/2 small carrot, matchstick-cut or coarsely grated (2 tablespoons) · 1 (1-ounce) Thai chile or serrano chile, unseeded and thinly ...
Rating (3) · 5 mins
A very tasty thin sauce that was great over some sticky rice! I grated the carrot and it added nice color! Thanks! Made for Zaar World Tour#6 by a fellow ...
Rating (21) · 5 mins
Sep 20, 2022 · A quick and easy recipe for Vietnamese Dipping Sauce (Nuoc Cham / Nuoc Mam) made with fish sauce, fresh lime juice, garlic, and sugar.
Rating (7)
Combine the garlic, chile and sugar in a mortar and pound with a pestle to a fine paste. Add the lime juice, vinegar, fish sauce and ¼ cup water. Stir to blend.
30 mins
Combine the garlic, chile and sugar in a mortar and pound with a pestle to a fine paste. Add the lime juice, vinegar, fish sauce and 1/4 cup water. Stir to ...
Rating (3) · 10 mins
tablespoons carrots, grated; 1 -2 thai red chile, deseeded, finely chopped; 2 garlic cloves, crushed. Advertisement. directions. In a small bowl, combine the ...